ColeAlayne
Posted 13 Nov 2008 , 7:41pm
post #1 of 4
I had someone request a whipped cream filling. The rest of the cake will be covered in buttercream with fondant accents. Will the cake still need to be refrigerated with the whipped cream filling?
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ColeAlayne
Posted 13 Nov 2008 , 7:49pm
post #3 of 4
I figured you would say that 
The fondant will only be accents on the top of the cake. Will they be okay once refrigerated? If I instruct them not to touch the fondant until the condensation is gone it should be alright.
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