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post #2 of 3
I used it in addition to the regular ingredients in a box mix. I've never added it to a scratch cake though.
I believe this is the recipe I used to use: http://cakecentral.com/cake_recipe-1977-Cake-Mix-extender.html
post #3 of 3
i'm going to make a strawberry cake and i want to try the s/c to it but i just don't know how?
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