When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Decorating By grammynan Updated 25 Oct 2008 , 4:26pm by bashini
I want to cover some fondant decorations with sanding sugar. What should I use as the "glue"? I was thinking corn syrup thinned with some water might work. Any ideas?
How about egg white? I haven't done it. Just a suggesion.
Quote by @%username% on %date%
%body%
(if this is a private computer)
Yes please, register now!
