Making Wasc Chocolate

Baking By sugaah Updated 4 Oct 2008 , 8:50pm by thecakebox

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sugaah Posted 1 Oct 2008 , 5:38pm
post #1 of 4

I know I've seen variations of the WASC cake but cannot find it. Please point me in the right direction. Will bake tonight. THANX

3 replies
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JanH Posted 2 Oct 2008 , 5:12am
post #2 of 4

Here's the expanded flavors WASC cake recipe:

Another chocolate variation:


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MacsMom Posted 2 Oct 2008 , 5:29am
post #3 of 4

I replace 2/3 c flour with cocoa powder and reduce the salt to 1 t, also adding a pkg of chocolate pudding mix. I use cool brewed coffeee instead of water to enhance the chocolate (but you won't taste the coffee).

It actually seems to need about 1/2 c extra liquid.

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thecakebox Posted 4 Oct 2008 , 8:50pm
post #4 of 4

I use the kakeladi's original recipe with BC devils food, sub 1/3 cocoa for flour, and sub chocolate milk for the water. I have tried about a dozen variations with this (including using coffee) and this was my favorite, hth.

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