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Decorating By BABYG Updated 22 Sep 2008 , 12:39am by BABYG
I saw edgers that you can use on cakes covered in fondant. I was wondering if you can you use those same edgers on a buttercream cake ?
I used them on the red scroll cake in my photos. I used the wide top edger to get the contour look on top since I don't have the contour pans. Worked perfect. I used a piece of computer paper under it and then had to resmooth the sides.HTH
your cakes are beautiful. thanks for reply. i'am definitely going to get some edgers.
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