Recipe Request .... Black Forest Cake

Baking By catin Updated 27 Aug 2008 , 7:33am by JanH

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catin Posted 26 Aug 2008 , 10:01pm
post #1 of 3

I'm looking for a great recipe for Black Forest Cake that could with stand the heat and fondant decorations .

Can anyone help !!!!!

2 replies
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Jayde Posted 26 Aug 2008 , 10:13pm
post #2 of 3

I just use a basic chocolate cake recipe, and doctor it up a little bit with cherry flavoring or cherry liquor. For the filling I get canned cherries, but I just use VERY little of the juice, I pick out the cherries and use mainly those, sometimes it takes me 2 cans. I cover with SMBC (swiss meringue butter cream), because its not as sweet as regular BC. Then cover with fondant.

Dont forget a dam to go around the outer edge of the cherries. This will prevent blowouts.

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JanH Posted 27 Aug 2008 , 7:33am
post #3 of 3

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