Shelf Life Of Nfsc

Baking By lucia Updated 1 Sep 2008 , 9:27pm by SugaredUp

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lucia Posted 25 Aug 2008 , 12:28pm
post #1 of 3

I was wondering if anyone could tell me what the shelf life would be of NFSC not only in airtight containers but also when they are individually wrapped in cellophane bags.


2 replies
yankeegal Cake Central Cake Decorator Profile
yankeegal Posted 25 Aug 2008 , 1:27pm
post #2 of 3

I tell my customers that for optimal freshness, keep them wrapped tightly for up to 2 weeks- a lot of people have told me that they have kept them a lot longer and the cookies were fine.

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SugaredUp Posted 1 Sep 2008 , 9:27pm
post #3 of 3

I always say 1 week. I'm sure longer is fine, but I think a week is a good time frame to tell people, unless they stick 'em in the freezer.

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