Whipped Choc. Ganache-How Far In Advance?
Decorating By micnmax2003 Updated 16 Aug 2008 , 8:19am by micnmax2003
How far in advance could I make a whipped choc. ganache filling?
TIA
In case anyone is interested...according to a couple of sites I found, ganache can stay out in room temp. up to 3 days or 2 weeks in the refrige. or freeze Ganache for up to 6 months.
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