hthompson631
Posted 29 Jul 2008 , 11:40pm
post #1 of 3
Is there a recipe formaking modeling chocolate? I have never worked with it and I was wondering if it is hard to work with also. ![]()
2
replies
dragonflydreams
Posted 30 Jul 2008 , 12:36am
post #2 of 3
SeriousCakes
Posted 30 Jul 2008 , 1:07am
post #3 of 3
Here's the one I use:
I love this stuff! You really have to knead it to get it smooth but I think it's easy to work with. I have a few pics showing some things I've made with it
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