Salvage

Decorating By Woole2 Updated 23 Jul 2008 , 12:31am by Woole2

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Woole2 Posted 22 Jul 2008 , 11:56pm
post #1 of 6

can you salvage a cake that has been over cooked??? Its a 16in round cake. Never set your oven to shut off at a certain time because I had to leave to pick up son and when got home the oven never turned off so the cake cooked about 15-20 mins longer

5 replies
Malakin Cake Central Cake Decorator Profile
Malakin Posted 23 Jul 2008 , 12:07am
post #2 of 6

Salvage to sell?? Wow. I don't know if I would, but, I over did one the other day and used a heavy coating of simple syrup. About 3 coats. It tasted pretty darn good and sealed in what moisture there was left.

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gandelmom Posted 23 Jul 2008 , 12:18am
post #3 of 6

You could cut it up and serve it with ice cream, or if it's yellow or white cake you could use it to make Tres Leches.

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mommicakes Posted 23 Jul 2008 , 12:21am
post #4 of 6

what about cake balls? just a thought. I would use older cake, you have to use a binder anyway?? icon_rolleyes.gif

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mouse13 Posted 23 Jul 2008 , 12:22am
post #5 of 6

You could make them into cake balls... Yummy.

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Woole2 Posted 23 Jul 2008 , 12:31am
post #6 of 6

No the cake is not to sell but for my daughters babyshower. Well I guess out it goes and make a new one. Thanks all

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