How To Keep The Color On The Little Balls.......????

Decorating By korkyo Updated 15 Jul 2008 , 3:45am by cakesbyallison

korkyo Cake Central Cake Decorator Profile
korkyo Posted 15 Jul 2008 , 3:25am
post #1 of 2

I am trying to do a cake with impression mat where you put a small ball of fondant in the center of each diamond.

I bought the premade jar of individual pearls. I colored them gold with dust and grain alcohol and let them dry. Now when I pick them up to get them on the cake the gold all rubs off before I'm done.

Any tricks for this????

1 reply
cakesbyallison Cake Central Cake Decorator Profile
cakesbyallison Posted 15 Jul 2008 , 3:45am
post #2 of 2


Quote by @%username% on %date%