Thanks Edna! I'm looking forward to watching it. You do such beautiful work!! ![]()
Beautiful!! (You and the Video)!
Great job...Thanks so much for this...
I think it depends on the recipe you use. But going here for very basics students.. Using wilton..DOnt use whisk attachments.. they bring air...dont mix in high for the same reason. Have your sugar already sifted and as soon as you put the last cup and is almost mix finish mixing by hand. Hight Ratio does make a bg difference.
Edna
you have a lovely accent. and you're gorgeous, woman! thanks for sharing this. ![]()
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