On these cookies:
http://www.cleverconfections.com/weddingcakewgerbera.jpg

Can these be stacked? Sorry if its a stupid question!

Also, is this using the small daisy cutter from the wilton fondant/gumpaste class? Or any other suggestions would be great I have a bride that wants 150 of these in her colors

Those cookies were cut using a retired Wilton comfort grip cutter and yes they can be stacked if you use RI, but I would bag them and stand them up in the box so the weight doesn't squish and break the flowers. As for the daisies, I have a small plunger cutter that looks like that - I don't know what was in the Wilton gumpaste class so I can't comment on that.

HTH!

you could use the Wilton small daisy cutter but it is small.

You could try the wilton daisy cutter but if you can get the plunger cutter, I would it would save you a whole lot of time..I bought some for a cake I made and it made life easier and quicker for me..hth

Right - the punch or press would save time

I have a set of 2 Ateco daisy cutters #1946 that would work well. Bought them at my local cake supply for $3.50 or $3.95. Love them.
http://www.cakesbysam.com/store/catalog/product_22217_1946_Daisy_Plunger_Cutter_2_cnt_cat_268.html
HTH!