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Decorating By LaTasha Updated 14 May 2008 , 10:35pm by Cakebelle
Does anyone have a recipe for a nice cake syrup I can put on my cakes to keep them moist?Thanks
I just use a simple syrup- 2 parts water to 1 part sugar boiled together until the sugar dissolves. I add flavor to the syrup to enhance the flavor of the cakes that I'm using it for.HTH~Vicky
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