That is the ONLY way i do cheesecakes! I wrap the board in foil...pop it in either the spring form or regular pan. So much easier and I don't ever have to worry about getting the regular insert back or moving from the insert to a cake board!
I should have asked this question a long time ago, thanks very much.
I really don't sell them, but when I make them it's usually for an occassion and it takes 4 or 5 for the friends and family.
I have a few in my pics from a birthday dinner for my aunt.
Thanks again, that is very valuable information to me.
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