Chiffon Cake Question

Decorating By revel Updated 2 May 2008 , 11:27am by Tona

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revel Posted 1 May 2008 , 10:33pm
post #1 of 3

i'm wondering if i can bake a chiffon cake in a regular round pan..or does it have to be baked in a tube pan?


2 replies
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chestercheeto Posted 2 May 2008 , 4:21am
post #2 of 3

i bake chiffons in regular pans, but i cool them upside down so they don't collapse. sometimes it means holding the pan in my hands for 5 minutes before setting it on a rack to cool. i don't know if this is necessary, but i'd rather have tired arms than risk a deflated cake. maybe someone else has better advice?

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Tona Posted 2 May 2008 , 11:27am
post #3 of 3

I bake mine in a tube pan and have never used a round pan. you can fill the hole in t he center if you need to before you ice the cake.

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