Does anyone have the recipe for using the 4.5 qt Kitchenaid Mixer for Sharon Sugarshack's Icing? I can't seem to find it in the posts and need it fairly quickly. thanks
Hi Samona, I also have the same question since my Kitchen Aid is only 4.5Qrts...
SugarShack's original recepie is for a larger Kitchen Aid---5 or 6qrts and I think you have to be very exact with the measurements for your icing to come out like hers.
