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Decorating By MacsMom Updated 22 Apr 2008 , 9:32pm by MacsMom
I'm doing a cake for a 40th anniversary for 12 people. It's a topsy-turvy so part of it will be cut away--do you think a 9"6" would be overkill? the 8"5" just looks small to me, though I know it will feed plenty.Thanks!
Well, if you know the smaller will feed plenty but still want to go for the punch of a bigger cake, sure why not?
Yeah, that's what I figured too. What's a couple extra inches of cake batter! I'm always asking no-brainer questions because I tend to overthink!Thanks for helping me make up my mind
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