You know something... a cake that has no description bothers me a little. I enjoy know a little bit about the cake. Perhaps you're sharing the flavour of a cake, or the trials you went through, or some sort of special meaning about the cake...
Maybe I am alone in this, but if there is a cake without a description, I am far less likely to take the time to comment. Surely everyone isn't so "busy" to not give any insight or feelings about their cakes! Maybe I am far too green, and still FEEL something about EVERY cake that I do!
I'm just venting a little.
I like a little background about the cakes as well!!!! Especially those that are really far in their talent level and those of us who are not could use some tips on how it is done!!! Just my thoughts..........
Sometimes I see myself not knowing what to write in the description..Even though I always write something some of the cakes speak on their own. I always write if it is fondant or buttercream and things like that. Usually then people ask for more details. I do appreciate the people who make the coments so now I tend to thank them!
Edna 
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