Over Cooked Cake

Decorating By topaz176 Updated 31 Dec 2006 , 12:45am by topaz176

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topaz176 Posted 30 Dec 2006 , 11:36pm
post #1 of 6

Any ideas how to cover up a over cooked cake?
It's a pitty just to throw it away. icon_sad.gif

5 replies
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chaptlps Posted 30 Dec 2006 , 11:46pm
post #2 of 6

I would cut off the overcooked bits and then decorate it maybe even soak it in some simple syrup also to alleviate the dryness.

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JaneK Posted 31 Dec 2006 , 12:16am
post #3 of 6

how about cutting off the overcooked outside bits and then making cakeballs!!!

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Richard Posted 31 Dec 2006 , 12:20am
post #4 of 6

They would have a burnt taste to them I would toss them out.

Kathy

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Omicake Posted 31 Dec 2006 , 12:28am
post #5 of 6

I experienced the same dilema some weeks ago.The cake looked more brownish, but did not smell as if burnt.CCers recommended brushing some syrup over it. It worked like a charm.

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topaz176 Posted 31 Dec 2006 , 12:45am
post #6 of 6
Quote:
Originally Posted by Omicake

I experienced the same dilema some weeks ago.The cake looked more brownish, but did not smell as if burnt.CCers recommended brushing some syrup over it. It worked like a charm.







Yes,
The cake looks brownish like you said, and it do not smell burnt.
I will try the syrup.

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