Creams

Decorating By dontwalkaroundthebush Updated 22 Dec 2006 , 1:34am by Ray75

dontwalkaroundthebush Cake Central Cake Decorator Profile
dontwalkaroundthebush Posted 22 Dec 2006 , 1:11am
post #1 of 6

hi, i have a question about creams. thers heavy cream, whipping cream, and hlaf and half.

if they all get whipped up, can they be used as filling?

5 replies
Sweetgurl Cake Central Cake Decorator Profile
Sweetgurl Posted 22 Dec 2006 , 1:25am
post #2 of 6

Hello,
Heavey cream is another word for whipping cream. Half and half is half milk, half cream. Whipping or heavy cream is used for fillings.

Sweetgurl Cake Central Cake Decorator Profile
Sweetgurl Posted 22 Dec 2006 , 1:26am
post #3 of 6

Hello,
Heavy cream is another word for whipping cream. Half and half is half milk, half cream. Whipping or heavy cream is used for fillings.

dontwalkaroundthebush Cake Central Cake Decorator Profile
dontwalkaroundthebush Posted 22 Dec 2006 , 1:29am
post #4 of 6

tank you, but can u still whipo the mup to make a thick filling?

Ray75 Cake Central Cake Decorator Profile
Ray75 Posted 22 Dec 2006 , 1:32am
post #5 of 6

Sure you can, you may want to stabilize it so it keeps its form. You can also frost with it.

Ray75 Cake Central Cake Decorator Profile
Ray75 Posted 22 Dec 2006 , 1:34am
post #6 of 6

OMG, sweetgurl, your cakes are amazing!

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.