How Do I Stop My Cupcakes Detaching From Its Wrapper??
Decorating By Sadz Updated 30 Oct 2007 , 6:55pm by Letmebeurdesignr
![Sadz Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/default/cakecentral-default-avatar-100x100.png)
![DianeLM Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/b/b7/100x100_223_dianelm_Qw2E.jpeg)
I solved this problem by slightly underbaking my cupcakes and leaving them in the pan to finish cooking, about 10 minutes. They also look nicer through the paper. Not so brown.
However, another decorator said she solved the problem by OVERbaking her cupcakes, so I guess you're back to square one!
![shkepa Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/b/bd/100x100_58419_shkepa_pW1U.jpeg)
![leily Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/1/12/100x100_46_leily_XEBp.jpeg)
Duplicate post, Please see this post for additional answers
http://forum.cakecentral.com/cake-decorating-ftopicp-5711710-.html#5711710
![monkee73 Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/a/a0/100x100_8845_monkee73_xPYj.jpeg)
![Letmebeurdesignr Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/c/cf/100x100_375353_letmebeurdesignr_6cC5.jpeg)
this is what i kept asking in other threads w/in the past couple of days and nobody would answer it.
Everytime i bake cupcakes they detach from the liners. I had to bake some last night for my daughter to take to school and i would have liked to have had some answers but couldnt get any so i very lightly sprayed pam into the liners. seems to help some i guess.
Quote by @%username% on %date%
%body%