2Nd Attemp @ 12X18 Poundcake 3" Deep...help Asap!!!!

Decorating By sliceofheaven Updated 21 Dec 2006 , 1:48am by chaptlps

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sliceofheaven Posted 21 Dec 2006 , 1:25am
post #1 of 4

How long is this crazy cake going to take to bake? It has been in the oven at 350, then 325 for TWO HOURS!!!!!!! the first one I just did was not done and had a sunken middle..n icon_mad.gif o bounce back or toothpick test here with this crazy cake...is it when you lightly touch it and it "sizzles" it's NOT DONE??? hurry with advice please, I don't want to overbake this one! must be done TONIGHT (and I am out of ingredients) icon_mad.gif

3 replies
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OhMyGoodies Posted 21 Dec 2006 , 1:30am
post #2 of 4

No help I'm so sorry but here is a bump to help you find the help you need icon_smile.gif

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bayougrl Posted 21 Dec 2006 , 1:41am
post #3 of 4

I always know mine are done when the sides pull away from the sides of the pan. Hope this makes sense.

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chaptlps Posted 21 Dec 2006 , 1:48am
post #4 of 4

yeah that sizzle sound means that the cake isn't done yet. it's those itty bitty bubbles poppin in the batter that aren't "set" yet. And yep pound cake at 325 takes a coon's age

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