I have to make a German Chocolate cake for my Dad's 60th b-day next week. I saw a couple recipes on here that call for "white sugar". This is probably silly, but do they mean powdered sugar or granulated sugar? I'm not really a baker so I just don't know. Thnaks!

White sugar is Granulated sugar, hope this helps! Can't wait to see picks of the cake either.

Granulated sugar.

FYI, here's a link to cake baking and decorating terms:

http://www.ladycakes.com/CakeDecoratingTerms/cake_decorating_terms.htm

HTH