Can Anyone Help Please!!

Decorating By sara28 Updated 19 Dec 2006 , 3:31pm by sk8gr8md

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sara28 Posted 19 Dec 2006 , 2:58pm
post #1 of 3

I am making mini cheesecakes and I need to know if there are any special directions for freezing them. It is a gift for someone and I want them to be able to pull one out when needed. I dont want them to get freezer burnt or anything.Please can anyone help!!!

2 replies
Kayakado Cake Central Cake Decorator Profile
Kayakado Posted 19 Dec 2006 , 3:16pm
post #2 of 3

If I am worried about freezer burn. I freeze the item first and then vacuum pack it in a foodsaver bag. Air in the package is what causes freezer burn. Before the foodsaver I wrapped things as air tight as possible in saran and then aluminum foil.

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sk8gr8md Posted 19 Dec 2006 , 3:31pm
post #3 of 3

Here's a thought if you don't have a foodsaver thingie. Glad makes freezer press 'n' seal. You could freeze it first then wrap it really tightly in that.

I like the idea of freezing first, I'd never thought of it. That way you don't squish it.

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