Cake Flour Problem

Baking By johannap_73 Updated 13 Oct 2007 , 5:17am by JanH

johannap_73 Cake Central Cake Decorator Profile
johannap_73 Posted 13 Oct 2007 , 12:35am
post #1 of 3

is there a ratio for using cake flour in place of normal flour please help

2 replies
reenie Cake Central Cake Decorator Profile
reenie Posted 13 Oct 2007 , 1:57am
post #2 of 3

On this cake flour box it says to use one cup plus 2 Tbsp cake flour for every cup of all purpose flour in the recipe.

JanH Cake Central Cake Decorator Profile
JanH Posted 13 Oct 2007 , 5:17am
post #3 of 3

Just what reenie said. icon_smile.gif

FYI, here's a handy baking substitutions chart:

http://www.joyofbaking.com/IngredientSubstitution.html

HTH

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