I am wondering how far in advance they can be made & if you were to make it in advance how would you store it?
I froze one for about a week and it was fine. Once it had frozen initially I put a piece of waxed paper on top and slid it into a ziploc bag.
This was the first one I did and it was not for anything other than a family cake, so a larger one or for a paid cake it may differ. My teens said it was great. 
I froze one for about a week and it was fine. Once it had frozen initially I put a piece of waxed paper on top and slid it into a ziploc bag.
This was the first one I did and it was not for anything other than a family cake, so a larger one or for a paid cake it may differ. My teens said it was great.
Thanks. I've thought about a FBCT for a cake for a cake walk, but I'm making numerous cakes so I thought anything that can help me out
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