And it turned out great. I am attempting my first bow ( or anything!! ) from fondant. It was very easy to make. For now, the only question I have is........how do you keep your fondant from drying (hardening like the bow is) when it is ON the cake. Won't it get hard overnight????? Just wondering in case I ever feel VERY brave!!!!! LOL
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starrchaser
Posted 10 Dec 2006 , 5:12pm
post #3 of 4
if the cake is left too long it may harden but the moisture from the cake keeps it from doing that as fast plus you should only put the fondant on as early as the day before it is to be eaten IMO. Usually you would make and decos that need to harden before that. HTH
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