alaskagirl3
Posted 4 Dec 2006 , 3:53am
post #1 of 3
I made Royal Icing for piping on some flowers, I still have some left and want to continue them tomorrow can I leave the icing in the bag and out on the counter or do I need to refridgerate it?
I made it with Meringue mix (the type you just add water to it) so I'm assuming it was meringue powder in it.
2
replies
TexasSugar
Posted 4 Dec 2006 , 4:14am
post #2 of 3
I usually suggest that my students don't leave their Royal icing in the plastic bags. I have had some of it change consistancy over night when left in the bags.
It can be left out of the fridge. 
alaskagirl3
Posted 4 Dec 2006 , 4:15am
post #3 of 3
Thanks, I will put it in a storage container now that I know it will be okay on the counter.
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