Help With Bcd Too Thin....how To Thicken
Decorating By punkiin Updated 1 Oct 2007 , 2:43am by punkiin
Try mixing in a little more icing sugar with your beater and see if that helps.
If your using the new crisco it tends to be that way if you add too much liquid cut back and add it slowly.
They also suggest adding a bit of cornstarch; but if yours is as watery as you say I would start with more icing sugar and then see how that goes.
You could always start a new batch if your leary of using it.
Good luck!
Kathy
Quote by @%username% on %date%
%body%