Hello Everyone,
My daughter wants Strawberry Shortcake this year for her birthday. We looked though some of the cakes on Cake Central and she fell in love with the one that dreamcatcher3287 did for her "adopted" niece.
The icing on her cake looks textured and not smooth. I really think that textured look makes this cake look wonderful. The problem is... I have no idea how to get that effect.
I am posting dreamcatcher3287's cake below so you can see what I mean.
Can anyone tell me how to get that textured look on my daughters cake?
Thanks ![]()
Sabbrina
Here is how to do it. http://www.wilton.com/decorating/basic/sotas.cfm
It is very easy, but make sure your icing is very thin (with piping gel) because you have to use a tip 1 and it is very tiny. You don't want to kill your hand!
Basically, you just squeeze and let the icing fall in a random pattern. You can overlap it more than the example to get more of a texture.
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