Do I Need Support For These Tiers? Help Asap!!!

Decorating By pamief Updated 27 Sep 2007 , 3:15pm by vdrsolo

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pamief Posted 27 Sep 2007 , 1:33am
post #1 of 12

I'm looking at a round cake--starting with a one layer 12 or 14" round, then a 9" (but 3" high) round on top with a 2-layer 5-6" round tier on top of that. Will I need to support it with cake circles and dowels or could the bottom layer support the other two without other support (it isn't being moved much--just a couple of times in the house). Can I get away without support? THanks.

Pam

11 replies
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stephanie214 Posted 27 Sep 2007 , 1:41am
post #2 of 12

Welcome to CC icon_biggrin.gif

Yes, I would use the cake boards and dowels. If you don't, then the weight of the cakes will cause the cakes to collapse thumbs_up.gif .

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vdrsolo Posted 27 Sep 2007 , 1:41am
post #3 of 12

Yes, you definitely need support. It doesn't matter if the cake is being moved or not.

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JanH Posted 27 Sep 2007 , 1:43am
post #4 of 12

Here's a link to commonly used cake support systems:
(With complete directions and photos.)

http://www.countrykitchensa.com/wedding/assmeblingtypes.aspx

HTH

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RobzC8kz Posted 27 Sep 2007 , 1:48am
post #5 of 12

Definitely need dowls and plates. The weight alone will crush your bottom tiers and minimally cause bowing and cracking. Worse case is your cake totally collapses. But either scenario is horrific! The only time you don't need to dowl is on sheet cakes!

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debster Posted 27 Sep 2007 , 1:50am
post #6 of 12

Definately dowel!!!!!!!!!!

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aztomcat Posted 27 Sep 2007 , 2:04am
post #7 of 12

I support the advice of SUPPORT. Use those dowels and boards!!

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pamief Posted 27 Sep 2007 , 2:44am
post #8 of 12

Thanks to all of you--I was hoping for a different answer, but figured I'd have to support the tiers!

Pam

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AlamoSweets Posted 27 Sep 2007 , 3:22am
post #9 of 12

Supports for sure! I use the large straws and cake rounds for even a 2 tier no matter the size. You will be glad you did even though it takes time. When in doubt better safe than sorry!

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vdrsolo Posted 27 Sep 2007 , 5:08am
post #10 of 12

Where's Leahs when we need the SPS cheerleader??

Use Bakery Craft SPS, no dowels or straws to cut.

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Shelly4481 Posted 27 Sep 2007 , 3:00pm
post #11 of 12

I agree with vdrsolo - the SPS is the way for me. I hate cutting dowels. They are a little pricey but worth it, no worries!!

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vdrsolo Posted 27 Sep 2007 , 3:15pm
post #12 of 12

I don't think they are pricey at all. You can either charge a small equipment fee, or charge a deposit to get them back, that's what I do.

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