I'm about to make my first batch of MMF, I have several recipes from here saved in my recipe box. My question is this. Which one do you prefer? I want one that is EASY to make and easy to work with. Though I only need to be able to roll it into balls, I'm NOT covering the cake with it. So I wanted to get some opinions from those of you who have made it and worked with.
TIA!!
Mandy
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