Have You Ever Heard Of Such A Thing?

Decorating By JoanneK Updated 27 Nov 2006 , 2:21pm by MrsMissey

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JoanneK Posted 27 Nov 2006 , 6:59am
post #1 of 13

I got a request for a spice cake. Now I know you are thinking "spice cake? What's so hard about that?" But, they meant they want a hot pepper taste! It's for a guy who loves hot stuff and puts hot sauce on everything!

How would you go about doing this? Is it even going to be possible? I was thinking of maybe making a white cake and then adding chili peppers to make it hot or maybe some kind of hot sauce?

Of course no one would eat this cake but him. Or at least I wouldn't think anyone would.

Help! Any ideas?

12 replies
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fmandds Posted 27 Nov 2006 , 7:12am
post #2 of 13

Have you ever seen the chocolates that have chili powder/wasabi and other hot things added to them. I think if I had an request like that I would do a chocolate cake and add chili powder. Maybe 2 or 3 tablespoons. I would do a test cake and see if it affects the cake the way you want it too.

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redpanda Posted 27 Nov 2006 , 7:13am
post #3 of 13

From the Tabasco food services page, for a Spiced Grand Marnier Cake:

http://tabascofoodservice.com/fs_recipe.cfm?ID=703

From peppers.com, for a Bloody Mary Spice Cake:
http://www.peppers.com/recipes.cfm?action=view&id=289

I hope this helps.

RedPanda

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mrsright41401 Posted 27 Nov 2006 , 7:20am
post #4 of 13

I'd try some chocolate cake with some habanero mixed in - just make sure whatever you use doesn't have any garlic or savory seasonings in it.

Other option - chocolate cake with cayenne in it. Rum cake with mango habanero curd, etc.

Rachel

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CakesUnleashed Posted 27 Nov 2006 , 7:20am
post #5 of 13
Quote:
Originally Posted by redpanda

From the Tabasco food services page, for a Spiced Grand Marnier Cake:

http://tabascofoodservice.com/fs_recipe.cfm?ID=703

From peppers.com, for a Bloody Mary Spice Cake:
http://www.peppers.com/recipes.cfm?action=view&id=289

I hope this helps.

RedPanda



Thanks, RedPanda! What an excellent source. I love the idea, myself. I've got a friend that this would be perfect for! Yippee! I will let you know how it works.

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playingwithsugar Posted 27 Nov 2006 , 7:21am
post #6 of 13

How hot does he want it? I have not seen a cake recipe with really hot spice to it, but I have seen a habanero salsa strudel -- and the tears it brought to the eyes of the person eating it.

If you have access to an asian food store, or an international foods section in your supermarket, look for chinese hot pepper oil, and try exchanging some of the oil or butter in a basic yellow cake recipe with the hot pepper oil.

Theresa icon_smile.gif

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kaychristensen Posted 27 Nov 2006 , 7:25am
post #7 of 13

I know there are alot of chiliheads out there. And have watched foodnetworks different shows on it. And I remeber alot of cakes and sweets done with the chili's. I saw someone posted the different site. I don't know if the food network would have some ideas or not. Good luck with the SPICE cake

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RisqueBusiness Posted 27 Nov 2006 , 7:34am
post #9 of 13

I would 've just made a cake in shape of a tabasco bottle or a chili pepper..and I don't mean one of those guys in the band....lol


lazy me!

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mrsright41401 Posted 27 Nov 2006 , 7:35am
post #10 of 13

ROFL

Now that's thinking outside the box Risque!

Rachel

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JoanneK Posted 27 Nov 2006 , 10:27am
post #11 of 13

You guys are the best. Thank you so much for your ideas. I never would have thought of any of these.

He has never had anything that was "to hot" so I think I will go with making it pretty hot. I hate to try one out as I sure don't want to eat it.

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Ursula40 Posted 27 Nov 2006 , 11:16am
post #12 of 13

Oh sounds good. if it works out, please post the recipe. After having lived in Korea and Indonesia, my husband is addicted to chillies. I'd love to wow him with a "hot" cake

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MrsMissey Posted 27 Nov 2006 , 2:21pm
post #13 of 13

I make a chocolate cake and add 1 ts. of Cayenne pepper to the mix. Then just do my regular chocolate BC icing. It's hot but not too hot!

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