Cloudy Looking Cookies

Baking By babyj Updated 21 Nov 2006 , 5:29am by babyj

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babyj Posted 21 Nov 2006 , 1:08am
post #1 of 3

Hi all and please help! icon_cry.gificon_surprised.gif
I did Toba Garrett's Glace icing and it finally turned out great! Everything was fine until I came home this evening to finish up with the decorating and now they look splotchy and the cookies are soft now instaed of firm....I don't know what happened.

Thanks!

Joy

2 replies
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heiser73 Posted 21 Nov 2006 , 2:54am
post #2 of 3

Hmm..I'm not so sure as I have never tried Toba's glaze but I so want to...I want to know why this would happen as well..so here's a bumpicon_smile.gif

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babyj Posted 21 Nov 2006 , 5:29am
post #3 of 3

maybe it wasn't cool enough while i was at work because I baked them yesterday morning at let them cool and then maybe an hour later i iced them and they wer drying great, even when I came from my mom's house later that night around 11 pm they were fine. I think Toba's Glace is great. I ended up brushing them with light corn syrup and sprinkling color sugar on them. Oh btw what is a "bump"?

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