Ok. I went ahead bought another 10X2" round cake pan and now my question is can I bake both the cakes together ...at the same time in the oven???
If yes, Should I keepboth pans on the middle rack or should I put one on top and another at the bottom??
Please advice.
Thanks in advance.
I just baked two 10 inch cakes at the same time yesterday. I did them on the same rack and tried to keep atleast an inch between pans and sides of oven. I noticed that every time I do more than one larger cake at the same time it tends to take longer to bake and ends up too brown on the outside. Oh yes and I use the magi strips. I know I'm not really helping much but I keep promising myself to be more patient and bake them separately.
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