Help With Sugar Sticks

Sugar Work By sarajohnson Updated 17 Nov 2006 , 1:29pm by moydear77

sarajohnson Cake Central Cake Decorator Profile
sarajohnson Posted 17 Nov 2006 , 5:31am
post #1 of 4

I want to make sugar sticks to use in lollipops and cookie bouquets to make everything edible, can anyone share how to do this and the recipe for it?

thank you

3 replies
playingwithsugar Cake Central Cake Decorator Profile
playingwithsugar Posted 17 Nov 2006 , 5:36am
post #2 of 4

What's a sugar stick?

Theresa icon_smile.gif

sarajohnson Cake Central Cake Decorator Profile
sarajohnson Posted 17 Nov 2006 , 5:50am
post #3 of 4

just piped or pulled sugar made to be the form of a stick like a lollipop stick. But I don't know how to do it

moydear77 Cake Central Cake Decorator Profile
moydear77 Posted 17 Nov 2006 , 1:29pm
post #4 of 4

The only thing about this is that the sugar can get tacky And they are quite fragile. You would have to make them on the thicker side. I made hot glue sugar sticks last night and they are still tacky today. I use isomalt too with no water.
Even if you did get the tacky to dry it is not very practical.

Quote by @%username% on %date%

%body%