thecupcakemom
Posted 8 Sep 2007 , 10:18pm
post #1 of 6
Just curious what the going rate is for these.
Thanks.
5
replies
thecupcakemom
Posted 8 Sep 2007 , 10:34pm
post #2 of 6
Also, do you think cookie cakes w/ oatmeal raisin will taste okay covered w/ fondant and ri?
thecupcakemom
Posted 9 Sep 2007 , 12:31pm
post #3 of 6
Can anyone help me out with this, please???
Many thanks...
How many layers of cookies are you doing in a cake?
I dont' know what your recipe for your cookies is so I would suggest figuring up how much your supplies are and multipying it by 4 (for most cakes it is 3, but I found when I did my cookie cake that it took a long time to bake as I only had two pans the size I needed to bake all my cookie layers)
Sorry I can't give an exact price, but a lot is going to depend on your recipe and ingredients you use.
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