Which Flavors Would You Make?

Decorating By Chef_Lori Updated 2 Nov 2006 , 7:19pm by Jasra

Chef_Lori Cake Central Cake Decorator Profile
Chef_Lori Posted 2 Nov 2006 , 7:09pm
post #1 of 3

I'm doing a big cake for this weekend, it's going to be carrot with maple cream cheese. It's for the state-wide annual meeting of maple syrup producers... so maple is an obvious theme here.

The client also wants cupcakes to send home with people... he's leaving the flavors up to me. I'm drawing a blank.. I'm thinking maybe pumpkin with maple cream cheese, or maybe spice with maple cream cheese? Or maybe a maple meringue buttercream?

Any ideas (or recipes, tried and true preferably) would be greatly appreciated.

Lori icon_smile.gif

2 replies
ntertayneme Cake Central Cake Decorator Profile
ntertayneme Posted 2 Nov 2006 , 7:17pm
post #2 of 3

http://www.cakecentral.com/cake_recipe-1895-10-Maple-Nut-Cake.html

http://www.cakecentral.com/cake_recipe-863-11-Maple-Walnut-Frosting.html

Here are a couple of recipes I found in the recipe section that sound really yummy!

Good luck and let us know how everything goes for you icon_smile.gif

Jasra Cake Central Cake Decorator Profile
Jasra Posted 2 Nov 2006 , 7:19pm
post #3 of 3

I'm sorry I don't have any recipes for you but I think your idea sounds delicious. And the spice cupcakes with maple cream cheese oh that is makingmy mouth water.......

Let us know how they turn out and which recipes you tried!

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