Crusting Buttercream Without Butter??
Decorating By jessieb578 Updated 26 Oct 2006 , 2:40am by jessieb578
OK - I'M HAVING A DISASTER! I FORGOT BUTTER AT THE STORE AND CAN'T GET OUT!!! 
All I have is country crock spread - anyone think that it's crazy to use that in place of butter for the crusting buttercream recipe??
Thats all I use most of the time.. is shortening.. no butter.. and I cut the sweet taste with a dash of salt and I add water instead of milk to give it a creamy feel.. Good Luck!
whew!!! I didn't do it....a put away my pride and asked the neighbor for a stick of butter, lol!! Thanks for the ideas though...it's always great to know these things in a pinch!!! 
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