Anotonias Recipe For Royal Icing
Baking By cookiema Updated 27 Aug 2007 , 8:28am by idoweddingcookies
![cookiema Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/default/cakecentral-default-avatar-100x100.png)
I am starting to make theroyal icing with the merengue powder instead of real egg ... So I needed a new recipe which I ofcourse decided to use antonias. All of you are pretty much fond of it..
Aprrx how many 4inch cookies I can decorate with this 1 measure of icing.
thnksss
have a day full of cookiees
2
replies
![swheatsue Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/default/cakecentral-default-avatar-100x100.png)
![idoweddingcookies Cake Central Cake Decorator Profile](http://cdn001.cakecentral.com/avatars/e/ec/100x100_125973_idoweddingcookies_fwy8.jpeg)
idoweddingcookies
Posted 27 Aug 2007 , 8:28am
post #3 of 3
I can decorate 100 or so 3" cookies with one batch.
Quote by @%username% on %date%
%body%