Another Advance Prep Question

Decorating By jdhelbling Updated 24 Aug 2007 , 7:12pm by phoohbear

jdhelbling Cake Central Cake Decorator Profile
jdhelbling Posted 24 Aug 2007 , 6:26pm
post #1 of 2

How far in advance can I fill and crumb coat my cake? Can I do it the day before? Can I ice it the day before with BC? If so, what's the best way to store it for the night?

Thanks - I have only made a few cakes and I have torted, filled, frosted and decorated the day needed but I would like to get more done early this time.

1 reply
phoohbear Cake Central Cake Decorator Profile
phoohbear Posted 24 Aug 2007 , 7:12pm
post #2 of 2

As long as the filling doesn't need refrigeration I don't see any problem with crumbing early. I have done it befor and not had any problems.

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