I tried a week ago, a Carrot Cake from Quiznos it was the best I ever had. I wonder how the icing was made. It was a very white thick glaze that tasted like cream cheese. But it was not the usual cream cheese frosting.
Is there a cheese or cream cheese flavoring?
This is a weird question but I'm almost
sure the icing didn't have creamcheese.
Wandy
well i searches and lorann oils carries a cheese cake flavoring, amazing isn't it? Has anyone used it?
http://www.lorannoils.com/Productsdetail.asp?SearchName=CHEESECAKE%20FLAVOR
Wandy
Hi Wandy,
I haven't used it personally yet but plan on ordering some from the website Janice posted, among others.
However, I have tasted it in a cake that my former Wilton instructor made and it was pretty good.
I ran a search earlier here on Lorann Oils and found that someone posted about adding approx. 1/4 tsp of the oils to 6 cups of BC.
i just got some cheese cake flavoring from a cake store last week. i haven't tried it yet, but will soon. actually my daughter picked out that flavor for us to try.
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