Swiss Buttercream????

Decorating By SweetInspirations Updated 1 Sep 2007 , 7:52pm by rbatia

SweetInspirations Cake Central Cake Decorator Profile
SweetInspirations Posted 19 Aug 2007 , 5:05pm
post #1 of 3

How is the taste?? Is it good??? icon_smile.gif

2 replies
JanH Cake Central Cake Decorator Profile
JanH Posted 19 Aug 2007 , 11:34pm
post #2 of 3

B/C or MBC, which one you like is a matter of personal preference. icon_smile.gif

Came across this site, which I thought pretty handily described the differences between the various meringue buttercreams.

Also has recipes, two of which are fairly large quantity:

http://tribes.tribe.net/m/craftycakes/thread/ed0ff808-5ad4-478c-b5be-d7d08ffc773f

What Sarah Phillips of baking911.com. says about Swiss Meringue Buttercream:

http://tinyurl.com/322sel

IMBC vs. SMBC:

http://forum.cakecentral.com/cake-decorating-ftopict-15972-.html

http://forum.cakecentral.com/cake-decorating-ftopict-14078-.html

http://forum.cakecentral.com/cake-decorating-ftopict-24785-.html

HTH

rbatia Cake Central Cake Decorator Profile
rbatia Posted 1 Sep 2007 , 7:52pm
post #3 of 3

thank you janh

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