Imade a chocolate cake filled with caramel and apple pie filling (thickened it with cornstarch, added nutmeg,cinnamon and brownsugar) made a dam with bc then topped the cake with ganache, made border with whipped ganache spread thickened apple pie filling on top drizzled more caramel and topped off with chopped pecans to get a choco covered apple taste.
Here is a recipe that has been around for a few years, it is quite good and would probably be even better with the apple caramel filling on top as well.
http://www.ladycakes.com/Recipes/Cakes/Carmel%20Apple%20Cake.htm
I HAVE WON THE APPLE CAKE CONTEST IN MY TOWN FOR SEVERAL YEARS AND WOULD BE GLAD TO SHARE MY RECIPE...
RONDAS PRIZE WINNING APPLE CAKE
2 C FLOUR ( I USE SELF RISING)
2 C SUGAR
3 C APPLES ( CHOPPED ON FOOD PROCESSER)
1 CUP SEMI CHOPPED WALNUTS
1 1/4 C OIL
2 TSP VANILLA
1 TABLESPOON CINNIMON ( I ADD ALITTLE MORE TO MINE)
JUST MIX ALL INGREDIENTS TOGETHER AND BAKE IN BUNHT CAKE PAN
TOPPING
1 C BROWN SUGAR
1 CUP WATER
3 TABLESPOONS FLOUR
2 TABLESPOONS BUTTER
MIX TOGETHER COOK UNTIL THICK
I THEN ADD SOME OF THE CARMAL APPLE DIP YOU BUY AT THE STORE FOR DIPPING APPLES
ADD WALNUTS
COVER COOLED APPLE CAKE WITH THIS TOPPING
Quote by @%username% on %date%
%body%