Decorating Too Soon?

Decorating By Shanna Updated 12 Oct 2006 , 9:15pm by veejaytx

Shanna Cake Central Cake Decorator Profile
Shanna Posted 12 Oct 2006 , 7:42pm
post #1 of 3

I made and froze a cake this past Monday. I'd like to thaw it out today (Thursday) and ice it tonight so that it will be ready to decorate tomorrow (Friday) morning. The cake is not going to be cut into and eaten until Sunday. I'm leaving to go out of town tomorrow afternoon, so I'm hoping that this is not too soon to decorate, especially since BC seals the moisture in. Any thoughts?

Thanks!

Shanna

2 replies
kjgjam22 Cake Central Cake Decorator Profile
kjgjam22 Posted 12 Oct 2006 , 9:02pm
post #2 of 3

i have decorated partially frozen cakes and they were fine. i think you will be ok.

veejaytx Cake Central Cake Decorator Profile
veejaytx Posted 12 Oct 2006 , 9:15pm
post #3 of 3

I think you would be fine to decorate it tomorrow and still be good on Saturday. Janice

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