Help Making Bday Cake Tonight .. Need Answers...
Decorating By Sweetlady82 Updated 12 Aug 2007 , 6:39am by leily
after you bake a cake that you want to crave later , do u let it cool completly then wrap it in cling or wrap it right away?? im making a pirate ship and treasure chest for sons bday tommorow ??
Warning - Wrapping Warm Cakes in Plastic is Dangerous:
http://forum.cakecentral.com/cake-decorating-ftopict-332013-.html
HTH
[quote="Sweetlady82"]after you bake a cake that you want to crave later , [quote]
Tee hee, I ALWAYS crave them later, LOL.
Hmmm... I need to read that thread about wrapping hot cakes.
when I make a cake to carve....
1) Bake cake
2) let cool completely on cooling rack
3) Wrap in plastic wrap completely
4) Freeze
5) Take out of freezer and let sit for about 10-15 mins
6) Stack partially frozen cakes
7) Carve cakes
Seperate layers (if there are layers) and fill between with BC or filling
9) Crumb coat
10) Chill in fridge for about 30 mins to firm cake back up
11) Ice cake
12) Decorate
HTH.... sorry for long list, I am getting tierd and list is easier than typing it all out.
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