I have just ran out of non stick spray for my cake pans! What should I use in it's place. I can't go out now to get more b/c of the rain rain rain!!! If i use butter and flour it might brown and burn my cake tops, so do i use shortening with flour? Help. I thank you in advance for any help.
Have you tried the recipe on CC for cake release? It is like the wilton stuff. Here it is. I never have luck with crisco. You might try crisco w/ parchment too.
Got this from a previous thread:
cake release recipe
1/3 c. vegetable oil
1/3 c. Crisco
1/3 c. flour
I throw it all in a little slicer/dicer/mixer type machine and it turns into a beautiful goo that I keep in my old washed out Wilton Cake Release bottle that has the squeeze top!
HTH Stephanie
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