Making Roses From Fondant Or Buttercream

Baking By Yankie Updated 5 Oct 2006 , 9:16pm by sundaybegonia

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Yankie Posted 5 Oct 2006 , 9:11pm
post #1 of 4

I have never done the roses with fondant. Is it easier to make them with buttercream or with fondant. And which one comes out looking better.

3 replies
good36 Cake Central Cake Decorator Profile
good36 Posted 5 Oct 2006 , 9:13pm
post #2 of 4

I like buttercream better. I have never made Fondant ones though. Good Luck.
Judy

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Elfie Posted 5 Oct 2006 , 9:15pm
post #3 of 4

I like them both. They have different looks and different purposes. Play with them both and find which one you like better.

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sundaybegonia Posted 5 Oct 2006 , 9:16pm
post #4 of 4

I must say that buttercream roses are easier to make. But the fondant and gum paste ones are very realistic more so than buttercream. I am currently learning how to make the fondant roses.

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