Cake Pan Sizes

Decorating By yummy Updated 17 Aug 2007 , 6:20pm by indydebi

yummy Cake Central Cake Decorator Profile
yummy Posted 5 Aug 2007 , 12:54pm
post #1 of 5

I'm making a two tiered square cake for 80 people.

4 replies
foxymomma521 Cake Central Cake Decorator Profile
foxymomma521 Posted 5 Aug 2007 , 1:07pm
post #2 of 5

a 12 and a 9 would give you 87 servings according to earlenes chart
http://www.earlenescakes.com/ckserchart.htm

JanH Cake Central Cake Decorator Profile
JanH Posted 5 Aug 2007 , 6:26pm
post #3 of 5

Here are all four Wilton cake preparation and serving charts:

http://www.wilton.com/cake/cakeprep/baking/times/index.cfm

These charts give batter requirements by pan size (for 2 & 3" deep pans) give baking times and temp.

Also gives servings per pan by size and by either party or wedding serving size.

This way you can determine how many servings are in each layered cake whether party or wedding size servings.

Please, no "save" posts per Jackie and Heath:

http://forum.cakecentral.com/cake-decorating-ftopict-367983-.html

HTH

CakesOnly Cake Central Cake Decorator Profile
CakesOnly Posted 17 Aug 2007 , 5:53pm
post #4 of 5

Will someone please tell me what the measurements are for a full sheet cake is? I have check it out with different stores and they all seem to be different.

indydebi Cake Central Cake Decorator Profile
indydebi Posted 17 Aug 2007 , 6:20pm
post #5 of 5

I refuse to use the term "full" or "half" sheet cake and here's why:
http://forum.cakecentral.com/modules.php?name=Forums&file=viewtopic&p=3245473#3245473

Here's where I've "done the math" for sheet cake servings:
http://forum.cakecentral.com/cake-decorating-ftopict-302303-feeding.html+80

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